Food sciences

The food industry is a dynamic and exciting field that offers a wealth of opportunities for those interested in pursuing a career in this area.

At the University of West London, we offer a range of career-focused courses in culinary arts, food science and nutrition that are designed to equip our students with the knowledge, skills, and experience needed to succeed in the food sciences industry.

Browse our nutrition courses and courses in culinary arts, future food and food science below and find out what your career might look like.